Lotus & Lime serves up the vibrant flavors of Southeast Asia in fresh, California-style bowls and salads. We take cues from the ingredients and flavor profiles found in Thailand and Vietnam—think ginger, lime, tamarind, and fresh herbs—and apply them in a familiar, nourishing format. Our food takes its inspiration from Southeast Asian flavors but charts its own unique path—bright, balanced, and refreshingly original.

Each dish starts with a base of antioxidant-rich purple rice and leafy greens, topped with crisp vegetables and seasonal fruit for natural sweetness, texture, and color. Our slow-roasted proteins—from seasoned chicken to rich Wagyu beef—are cooked for tenderness and clean, simple flavor. Every bowl is finished with one of our made-from-scratch signature sauces that brings the whole dish to life.

Lotus & Lime offers a fresh, easy way to enjoy Southeast Asian–inspired flavors, crafted for takeout, delivery, and catering.

Proudly presented to you by the team behind Ben's Fast Food, Umami Express, and Palmita.